Search Results For: Cooking, Food & Wine

The Mustang Dynasty (The...Dynasty)
John Clor  

Chronicle Books / 2007-10-04 Hardcover / 160 Pages/
isbn-10: 1932855807 / isbn-13: 9781932855807
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The HACCP Food Safety , Training Manual
Tara Paster  

Wiley / 2006-09-18 Paperback / 352 Pages
isbn-10: 0471784486 / isbn-13: 9780471784487
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The Energy Balance Diet: Lose Weight, Control Your Cravings and Even Out Your Energy
Tom Monte  Joshua Rosenthal  

Alpha / 2002-09-11 Hardcover / 310 Pages/
isbn-10: 0028643585 / isbn-13: 9780028643588 / Edition: 1st
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Webster's New World Dictionary of Culinary Arts (Trade Version) (2nd Edition)
Steven Labensky  Sarah R. Labensky  Gaye G. Ingram  

Prentice Hall / 2000-03-17 Paperback / 624 Pages/
isbn-10: 013026430X / isbn-13: 9780130264305 / Edition: 2
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James Herriot: All Creatures Great and Small/All Things Bright and Beautiful/All Things Wise and Wonderful/the Lord God Made Them All/Boxed Set
James Herriot  

Bantam Books / 1990-09 Paperback / 1 Pages/
isbn-10: 0553609262 / isbn-13: 9780553609264 / Edition: Rei Boxed
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Cone Figures For Cake Decorating
Roland A. Winbeckler  

Winbeckler Enterprises / 1988-06 Paperback / 35 Pages/
isbn-10: 0930113098 / isbn-13: 9780930113094 / Edition: 1
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The New World Guide to Beer
Michael Jackson  

Running Press Book Publishers / 1997-03 Hardcover / 256 Pages/
isbn-10: 0762400919 / isbn-13: 9780762400911
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On-Premise Catering: Hotels, Convention & Conference Centers, and Clubs
John M. Stefanelli  Patti J. Shock  

Wiley / 2000-12-01 Hardcover / 448 Pages/
isbn-10: 0471389080 / isbn-13: 9780471389088 / Edition: 1
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Hospitality Sales and Promotion (Professional Hospitality Guides)
Derek Taylor  

Butterworth-Heinemann / 2001-07-02 Paperback / 336 Pages/
isbn-10: 0750649860 / isbn-13: 9780750649865 / Edition: 1
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The Taste of Bread
Ronald L. Wirtz  Raymond Calvel  

Springer / 2001-03-01 Hardcover / 205 Pages/
isbn-10: 0834216469 / isbn-13: 9780834216464 / Edition: 1st
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