Search Results For: ISBN 0442205678

Creams, Confections, and Finished Desserts (The Professional French Pastry Series, Vol 2)
Alain Escoffier  Roland Bilheux  

Van Nostrand Reinhold /1989-02 Hardcover / 1 Pages /
isbn-10: 0442205678 / isbn-13: 9780442205676
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• 0470244097 Hardcover