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Search Results For: ISBN 0131936328

Foodservice Organizations: A Managerial and Systems Approach (6th Edition)
Mary B. Gregoire  Marian C. Spears  

Prentice Hall / 2006-06-11 Paperback / 720 Pages/ votes
isbn-10: 0131936328 / isbn-13: 9780131936324 / Edition: 6
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