Search Results For: ISBN 0126463808

Introduction to Food Engineering (Food Science and Technology)
R. Paul Singh  Dennis R. Heldman  

Academic Press /1984-10 Hardcover / 318 Pages /
isbn-10: 0126463808 / isbn-13: 9780126463804
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• Other Editons
• 0126463816 Hardcover
• 0126463840 Hardcover